Wine Tonite!

    Wine Enthusiast’s February issue included a sidebar written by Aileen Robbins in a section listing their recent Restaurant Award Winners that highlighted a few wine-related trends that were noticed in 2009.  If these trends continue into 2010, the restaurant and wine-bar scene will become even more inviting for all of us! 1. More low-to-medium [...]

In a monthly, weekly or whenever-I-feel-like-it series, I’d like to talk briefly about the grapes that are made into fine wines.  Many of you, no doubt, are probably already experts or at least know what types you like, but some of you may just know you like red over a white or vice versa.  Either [...]